Following a gluten-free lifestyle is easier than ever. There are new recipes coming out daily, everything from muffins and pizza to butter cookies and fried chicken. Eating gluten free doesn't mean the food has to be boring. View Recipes >
Incredibly delicious recipes that don't let you down!
Healthy is easy when you have fantastic recipes to follow. Check out these 5 meals that fill you up with naturally tasty ingredients. You won't find any deep fried, artery clogging dishes here, just wholesome, health conscious entrees that put nutrition first. There's a little something for everyone here, from a veggie baked ziti to a broiled salmon with tomatoes. Every recipe is low in fat but high in flavor! View Recipes >
Email Recipe
Simple Strawberry Shortcake
Serves 8
Ingredients:
6 cup sliced strawberries
1/2 cup sugar
2 cup flour
2 teaspoon baking powder
1 stick butter
1 beaten egg
2/3 cup milk
Whipped Cream
Directions:
Preheat oven to 450° F.
Stir together berries and 1/4 cup of the sugar. Set aside.
Stir together remaining sugar, flour, and baking powder in a large mixing bowl. Slowly add butter till mixture resembles coarse crumbs.
Combine egg and milk in a separate bowl. Add the dry mix to the bowl and stir gently.
Spread batter into a medium greased round baking pan. Bake for 15 to 18 minutes. Cool in pan 10 minutes.
Remove from pan. Split into 2 layers. Spoon the fruit and whipped cream between layers and over top. Serve immediately.
Life's better on the inside!
Get exclusive flash sale invitations, deals, recipes, events and news – delivered right to your inbox.
