Preheat oven to 350 degrees F. Lightly grease a 5x9 inch loaf pan.
Press the brown sugar in the bottom of the prepared loaf pan and spread the ketchup over the sugar.
In a mixing bowl, thoroughly mix ground beef, milk, eggs, salt, pepper, onion, ginger and saltine crumbs. Shape into a loaf and place on top of the ketchup.
Bake in oven for 1 hour or until juices are clear.
There are so many variations of the classic sandwich. Find a new favorite and share your love for one of the tastiest sandwiches around. View Recipes >
Traditional Irish Recipes for St. Patrick's Day
Enjoy these classic Irish dishes in honor of St. Patrick's Day. There's the traditional Corned Beef & Cabbage, Shepherd's Pie and even Irish Potato Soup. They're hearty, flavorful and easy to make! View Recipes >
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Brown Sugar Meatloaf
Serves 6
Ingredients:
1 1/2 pounds ground beef
1/2 cup brown sugar, packed
1/2 cup ketchup
3/4 cup milk
2 eggs
1 1/2 teaspoons salt
1/4 teaspoon black pepper, ground
1 onion, chopped
1/4 teaspoon ginger, ground
3/4 cup finely crushed saltine cracker crumbs
Directions:
Preheat oven to 350 degrees F. Lightly grease a 5x9 inch loaf pan.
Press the brown sugar in the bottom of the prepared loaf pan and spread the ketchup over the sugar.
In a mixing bowl, thoroughly mix ground beef, milk, eggs, salt, pepper, onion, ginger and saltine crumbs. Shape into a loaf and place on top of the ketchup.
Bake in oven for 1 hour or until juices are clear.
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