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Apple Pie Punch
Serves 8 |
Family friendly and full of holiday spirit.
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Ingredients:
24 oz ginger ale 2 cups pear nectar 1 apple, your choice, chopped or sliced, sweet variety 1 teaspoon apple pie spice 1 quart apple cider Warmed caramel, for topping
Directions: Pour ginger ale, pear nectar, apple pie spice and apple cider in a pitcher. Stir together well. Add apple slices after mixed. Add ice to serving glasses. Pour apple punch over ice. Top with warmed caramel.
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American (232) Asian (45) Cajun (27) Caribbean (9) Creole (20) French (10) German (8) Greek (23) Italian (100) Mediterranean (15) Mexican (105) Middle Eastern (9) Russian (6) Southwestern (25) Spanish (11) Thai (21)
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Bake (759) Boil (80) Broil (54) Deep fry (12) Dutch oven (8) Grill (197) Oven (9) Pan-fry (114) Roast (113) Slow cooker (102) Stir-fry (12) Stovetop (622)
Apple Pie Punch
Serves 8
Ingredients:
24 oz ginger ale 2 cups pear nectar 1 apple, your choice, chopped or sliced, sweet variety 1 teaspoon apple pie spice 1 quart apple cider Warmed caramel, for topping
Directions: Pour ginger ale, pear nectar, apple pie spice and apple cider in a pitcher. Stir together well. Add apple slices after mixed. Add ice to serving glasses. Pour apple punch over ice. Top with warmed caramel.
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