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Easy Oatmeal Pecan Pie
Serves 8 |
A fantastic holiday treat.
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Ingredients:
2/3 cup old-fashioned oats 1/2 cup chopped pecans 1/2 cup butter 2/3 cup light corn syrup 1 teaspoon vanilla extract 2/3 cup sugar 2 eggs 1 pre-made pie crust
Directions: Preheat oven to 325° F. Place pie crust into a pie pan. Melt butter in a saucepan. Once melted, remove from heat and stir in corn syrup, sugar and oats. Mix well. Stir in vanilla extract and eggs. Mix well. Pour mixture into pie crust. Top with pecans. Place pie into oven and bake for 20-25 minutes. Remove from oven and let cool.
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Crisp on the outside, gooey on the inside.
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Traditional Irish Recipes for St. Patrick's Day
Enjoy these classic Irish dishes in honor of St. Patrick's Day. There's the traditional Corned Beef & Cabbage, Shepherd's Pie and even Irish Potato Soup. They're hearty, flavorful and easy to make!
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Easy Oatmeal Pecan Pie
Serves 8
Ingredients:
2/3 cup old-fashioned oats 1/2 cup chopped pecans 1/2 cup butter 2/3 cup light corn syrup 1 teaspoon vanilla extract 2/3 cup sugar 2 eggs 1 pre-made pie crust
Directions: Preheat oven to 325° F. Place pie crust into a pie pan. Melt butter in a saucepan. Once melted, remove from heat and stir in corn syrup, sugar and oats. Mix well. Stir in vanilla extract and eggs. Mix well. Pour mixture into pie crust. Top with pecans. Place pie into oven and bake for 20-25 minutes. Remove from oven and let cool.
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