There are so many variations of the classic sandwich. Find a new favorite and share your love for one of the tastiest sandwiches around. View Recipes >
Traditional Irish Recipes for St. Patrick's Day
Enjoy these classic Irish dishes in honor of St. Patrick's Day. There's the traditional Corned Beef & Cabbage, Shepherd's Pie and even Irish Potato Soup. They're hearty, flavorful and easy to make! View Recipes >
Email Recipe
Layered Hash Browns with Mixed Vegetables
Serves 4
Ingredients:
1 green bell pepper, diced
1 1/2 cup ham, diced
8 eggs
8 cups hash browns
1/2 red bell pepper, diced
1 jalapeño, seeded and diced
1 1/2 cup Cheddar cheese, grated
Canola oil, for frying
Salt, to taste
20 potato wedges
Pepper, to taste
1 onion, diced
4 tablespoons butter
Directions:
Separate hash browns and potato wedges, fry up in separate skillets. Cook until both are golden brown. Keep warm while other ingredients are prepared.
Place 2 tablespoons of butter in a large skillet, melt and toss in red bell pepper, jalapeño, onion, green bell pepper and ham. Toss a few times.
Combine hash browns and vegetable mixture, sprinkle cheese on top and gently toss together. Turn heat to low, let cheese melt.
In a separate skillet, melt remaining butter and add eggs. Fry eggs to desired consistency. Separate into four sections.
Dish out cheese covered hash browns/vegetable mixture onto four plates. Place potato wedges on top, then lay eggs on top.
Serve with salsa or Pico de Gallo and enjoy!
Life's better on the inside!
Get exclusive flash sale invitations, deals, recipes, events and news – delivered right to your inbox.
