Skip to content
Skip to footer
Cooking
Cooking
Browse:
May We Recommend
How to Carve a Turkey
Find More Favorites
Ginger Cranberry Sauce
Serves 8 |
The tastiest way to spice up Thansgiving dinner.
Add to My Recipes +
Print this Recipe
|
Full Screen View
Ingredients:
| 1 red onion, finely diced |
| 1 tablespoon minced ginger |
| 6 tablespoons orange zest |
| 1 lb fresh cranberries |
| 1 cup fresh orange juice |
| 2 tablespoons brown sugar |
| Salt, to taste |
| Black pepper, to taste |
| Canola oil, for cooking |
Directions:
- Coat a saucepan with canola oil, bring to medium heat. Once hot, saute the red onions, ginger and orange zest for 3 minutes.
- Add the cranberries, orange juice, brown sugar, salt and pepper. Stir to combine.
- Simmer for 30 minutes until very soft.
- Transfer to a serving bowl and enjoy.
See Other Recipes Like This
Treat Dad Like a King!
Show Dad how much he means to you by preparing his all-time favorite foods.
View Recipes >
Pack the Perfect Picnic!
Grab your picnic basket and blanket, and get ready for a moveable feast!
View Recipes >
![]()
Ginger Cranberry Sauce
Serves 8
Ingredients:
| 1 red onion, finely diced |
| 1 tablespoon minced ginger |
| 6 tablespoons orange zest |
| 1 lb fresh cranberries |
| 1 cup fresh orange juice |
| 2 tablespoons brown sugar |
| Salt, to taste |
| Black pepper, to taste |
| Canola oil, for cooking |
Directions:
- Coat a saucepan with canola oil, bring to medium heat. Once hot, saute the red onions, ginger and orange zest for 3 minutes.
- Add the cranberries, orange juice, brown sugar, salt and pepper. Stir to combine.
- Simmer for 30 minutes until very soft.
- Transfer to a serving bowl and enjoy.
Life's better on the inside!
Get exclusive flash sale invitations, deals, recipes, events and news – delivered right to your inbox.
