X

Cooking

Cooking

Browse:
My Recipe Box

May We Recommend

Grilled Fish Tacos with Spicy Sriracha Sour Cream
Find More Favorites

My Recipes

My Menu

My Shopping List

+ Add to Shopping List

Cook's Tools

Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Menu
Shopping List
Array

Grilled Whitefish with Dijon Mustard Crust

Empty StarEmpty StarEmpty StarEmpty StarEmpty Star
Rate this Recipe
Serves 4 | 

Ingredients:

4 4 oz. each whitefish fillets, boneless and skinless
4 Tbsp. Dijon mustard
8 Tbsp. bread crumbs
to taste salt and pepper
3 Tbsp. vegetable oil

Directions:

  1. Preheat grill. Coat each fillet of fish with a thick layer of Dijon mustard. Dip each fillet in bread crumbs and season with salt and pepper.
  2. Brush a hot grill with the oil, and place each fillet on the grill. Grill for approximately 5 minutes, flip, and grill other side until done.
  3. To serve, place on plate and serve with potatoes, broccoli, or any of your favorite vegetables
Course: Dinner

Similar Recipes:

Rate this Recipe

Choose a rating

The Tastiest Dishes for the Best Championship Games

The Tastiest Dishes for the Best Championship Games
Grab your brackets, invite your buddies, and don't forget the snacks! College Basketball's shining moment is finally here and we have a spread fit for the Big Dance, with sliders, quesadillas, and the ultimate dips! View Recipes >

Traditional Irish Recipes for St. Patrick's Day

Traditional Irish Recipes for St. Patrick's Day
Enjoy these classic Irish dishes in honor of St. Patrick's Day. There's the traditional Corned Beef & Cabbage, Shepherd's Pie and even Irish Potato Soup. They're hearty, flavorful and easy to make! View Recipes >

Life's better on the inside!

Get exclusive flash sale invitations, deals, recipes, events and news – delivered right to your inbox.