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Grilled Ribeye Steak

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Serves 1 | 
This will become your go-to steak recipe after the first bite.

Ingredients:

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1 ribeye steak+ Add to Shopping List
2 cloves garlic, sliced+ Add to Shopping List
3 tablespoons Worcestershire sauce+ Add to Shopping List
2 tablespoons olive oil+ Add to Shopping List
Kosher salt, to taste+ Add to Shopping List
Freshly ground black pepper, to taste+ Add to Shopping List

Directions:

  1. Put steak, garlic, Worcestershire sauce and olive oil in a dish. Turn the steak in the ingredients a few times. Marinate in the refrigerator for 1 hour.
  2. Heat a grill to high heat. Remove steak from marinade, shake off excess. Season steak well with salt and pepper. Grill to desired doneness.
Cooking Method: Grill
Course: Dinner

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