Following a gluten-free lifestyle is easier than ever. There are new recipes coming out daily, everything from muffins and pizza to butter cookies and fried chicken. Eating gluten free doesn't mean the food has to be boring. View Recipes >
Incredibly delicious recipes that don't let you down!
Healthy is easy when you have fantastic recipes to follow. Check out these 5 meals that fill you up with naturally tasty ingredients. You won't find any deep fried, artery clogging dishes here, just wholesome, health conscious entrees that put nutrition first. There's a little something for everyone here, from a veggie baked ziti to a broiled salmon with tomatoes. Every recipe is low in fat but high in flavor! View Recipes >
Email Recipe
Roasted Salmon in Lime and Sriracha Sauce
Serves 4
Ingredients:
1 1/4 lbs. salmon fillets, (skinless)
1 1/2 teaspoons Sriracha sauce
1/2 lime, (juice)
2 tablespoons cilantro, (coarsely chopped)
1/2 lime, (zest)
1/2 tablespoon maple syrup
Directions:
Preheat oven to 425° F.
Combine Sriracha, lime juice, maple syrup, salt and lime zest in a mixing bowl. Whisk ingredients together.
Line a baking sheet with parchment paper, place salmon fillet in the center. Glaze the top of the salmon with the Sriracha mixture.
Place baking sheet in the oven, roast for 15 minutes.
Remove salmon from oven, sprinkle cilantro over the top and enjoy!
Life's better on the inside!
Get exclusive flash sale invitations, deals, recipes, events and news – delivered right to your inbox.
