+ Add All Crispy Baked Apple-Cranberry Treats Ingredients
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Menu
Shopping List
Crispy Baked Apple-Cranberry Treats
Rate this Recipe
Serves 12 |
Sweet pastry crisps with bits of apple and cranberry.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
8 tart apples, (peeled, cored and cut into 1/2-inch wedges)
1/2 cup apple juice
1 teaspoon cinnamon
2 tablespoons lemon juice
1/4 cup sugar
1 3/4 sticks butter, (unsalted)
1 cup flour
1/2 teaspoon salt
1 cup rolled oats
1 cup cranberries, (dried)
1/4 cup brown sugar
Directions:
Preheat oven to 350° F.
Combine cinnamon with flour in a medium mixing bowl. Cut 1 1/2 sticks of butter into small chunks, add to cinnamon-flour mixture. Blend until small clumps form. Slowly add in sugar, oats, brown sugar and salt.
In a separate bowl, toss together lemon juice with apples and sugar. Add in the cranberries, remaining butter and apple juice. Toss ingredients together.
Spread mixture into a medium baking tray. Top with brown sugar mixture.
Bake for 60 minutes. The top should be golden brown.
Following a gluten-free lifestyle is easier than ever. There are new recipes coming out daily, everything from muffins and pizza to butter cookies and fried chicken. Eating gluten free doesn't mean the food has to be boring. View Recipes >
Incredibly delicious recipes that don't let you down!
Healthy is easy when you have fantastic recipes to follow. Check out these 5 meals that fill you up with naturally tasty ingredients. You won't find any deep fried, artery clogging dishes here, just wholesome, health conscious entrees that put nutrition first. There's a little something for everyone here, from a veggie baked ziti to a broiled salmon with tomatoes. Every recipe is low in fat but high in flavor! View Recipes >
Email Recipe
Crispy Baked Apple-Cranberry Treats
Serves 12
Ingredients:
8 tart apples, (peeled, cored and cut into 1/2-inch wedges)
1/2 cup apple juice
1 teaspoon cinnamon
2 tablespoons lemon juice
1/4 cup sugar
1 3/4 sticks butter, (unsalted)
1 cup flour
1/2 teaspoon salt
1 cup rolled oats
1 cup cranberries, (dried)
1/4 cup brown sugar
Directions:
Preheat oven to 350° F.
Combine cinnamon with flour in a medium mixing bowl. Cut 1 1/2 sticks of butter into small chunks, add to cinnamon-flour mixture. Blend until small clumps form. Slowly add in sugar, oats, brown sugar and salt.
In a separate bowl, toss together lemon juice with apples and sugar. Add in the cranberries, remaining butter and apple juice. Toss ingredients together.
Spread mixture into a medium baking tray. Top with brown sugar mixture.
Bake for 60 minutes. The top should be golden brown.
Life's better on the inside!
Get exclusive flash sale invitations, deals, recipes, events and news – delivered right to your inbox.
