+ Add All Simple Grilled Corn on the Cob Ingredients
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Menu
Shopping List
Simple Grilled Corn on the Cob
Rate this Recipe
Serves 4 |
Grill corn on the cob in their husks and then remove silks after cooking.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
4 corn on the cobs, with husks
Butter
Directions:
Prepare grill for direct, high heat.
Set corn (in husks) on grill rack. Cover grill and cook corn for about 15 to 20 minutes, until husks are blackened all over. Note: While corn cooks, turn occasionally.
Remove corn from grill, and let sit for 5 minutes. Wearing cooking mitts or using a hand towel, remove husks and silks from cobs.
Nothing beats good old-fashioned slow cooked food!
These recipes are full of flavor and easy to make. From classic roasts to hearty stews, there's something for everyone. View Recipes >
What to do with all that turkey, stuffing and cranberry sauce?
Here's a few ideas that might help solve the Thanksgiving leftover dilemma. There's a lot you can do with turkey: sandwiches, wraps, tacos. But what can you do with stuffing and cranberry sauce? How about make a sandwich unlike any other. A little bit sweet, a little filling, a whole lotta goodness from the first bite to the last. How about a hearty soup or an everything casserole. View Recipes >
Email Recipe
Simple Grilled Corn on the Cob
Serves 4
Ingredients:
4 corn on the cobs, with husks
Butter
Directions:
Prepare grill for direct, high heat.
Set corn (in husks) on grill rack. Cover grill and cook corn for about 15 to 20 minutes, until husks are blackened all over. Note: While corn cooks, turn occasionally.
Remove corn from grill, and let sit for 5 minutes. Wearing cooking mitts or using a hand towel, remove husks and silks from cobs.
Serve with butter.
Life's better on the inside!
Get exclusive flash sale invitations, deals, recipes, events and news – delivered right to your inbox.
