+ Add All Simple Grilled Top Sirloin Steak Ingredients
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Menu
Shopping List
Simple Grilled Top Sirloin Steak
Rate this Recipe
Serves 4 |
A cookout classic, sirloin steak is a prime cut for grilling.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
2 boneless top sirloin steak
2 teaspoon kosher salt
4 teaspoon freshly ground black pepper
Directions:
Prepare grill for medium-high heat.
Salt and pepper both sides of steak.
Lightly oil grill rack then place steak on grill. Cover grill and cook steak for about 10 minutes per side or until an instant-read thermometer registers 135 degrees, for medium rare, or cook until desired doneness is reached.
Remove steak from grill, cover with foil then let rest for 10 minutes before slicing.
Eating your veggies has never been easier. Try these scrumptious recipes that are both healthy and easy to prepare. View Recipes >
Slow Cooked, Savory Dishes For A Relaxing Day
Hearty, rich and flavorful, that's what makes comfort food the best. Everything that's delicious collected one one place. View Recipes >
Email Recipe
Simple Grilled Top Sirloin Steak
Serves 4
Ingredients:
2 boneless top sirloin steak
2 teaspoon kosher salt
4 teaspoon freshly ground black pepper
Directions:
Prepare grill for medium-high heat.
Salt and pepper both sides of steak.
Lightly oil grill rack then place steak on grill. Cover grill and cook steak for about 10 minutes per side or until an instant-read thermometer registers 135 degrees, for medium rare, or cook until desired doneness is reached.
Remove steak from grill, cover with foil then let rest for 10 minutes before slicing.
Life's better on the inside!
Get exclusive flash sale invitations, deals, recipes, events and news – delivered right to your inbox.
