Place diced potatoes in a large saucepan. Fill with water to cover potatoes. Bring to a boil, then reduce heat to medium and simmer until tender. Drain water.
Place the potatoes in a mixing bowl. Cut butter and cream cheese into small pieces and add to the potatoes. Beat with an electric mixer until light and fluffy. Beat in the sour cream. Season with nutmeg, salt and pepper.
There are so many variations of the classic sandwich. Find a new favorite and share your love for one of the tastiest sandwiches around. View Recipes >
Traditional Irish Recipes for St. Patrick's Day
Enjoy these classic Irish dishes in honor of St. Patrick's Day. There's the traditional Corned Beef & Cabbage, Shepherd's Pie and even Irish Potato Soup. They're hearty, flavorful and easy to make! View Recipes >
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Marvellous Mashed Potatoes
Serves 8
Ingredients:
9 potatoes, peeled and diced
1/2 cup unsalted butter
12 oz cream cheese
3/4 cup sour cream
1/2 teaspoon ground nutmeg
Salt, to taste
Ground black pepper, to taste
Directions:
Place diced potatoes in a large saucepan. Fill with water to cover potatoes. Bring to a boil, then reduce heat to medium and simmer until tender. Drain water.
Place the potatoes in a mixing bowl. Cut butter and cream cheese into small pieces and add to the potatoes. Beat with an electric mixer until light and fluffy. Beat in the sour cream. Season with nutmeg, salt and pepper.
Serve immediately and enjoy!
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