Mix together flour, baking powder and baking soda in a small bowl; set aside.
In a large bowl, cream together butter and sugar until smooth. Add egg and vanilla to butter mixture; beat to combine. Slowly blend in dry ingredients.
Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets. Bake, until golden, about 8 to 10 minutes. Remove cookies from oven and let stand on cookie sheet for about two minutes before removing and transferring to wire racks to cool.
It doesn't get much better than sitting down with a big bowl of homemade soup as the temperatures drop outside. View Recipes >
What to eat before the Big Meal?
Here are a few recipe ideas to have before your Thanksgiving Day meal. Why not start off the day with something a little sweeter? Maybe a dish with apples? The perfect fall fruit, crisp, juicy and delicious. Or maybe you're in the mood for a hearty brunch, something with a little of everything. View Recipes >
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Easy Sugar Cookies
Serves 24
Ingredients:
2 3/4 cups flour
1/2 teaspoon baking powder
1 teaspoon baking soda
1 cup butter
1 1/2 cups white sugar
1 teaspoon vanilla extract
1 egg
Directions:
Preheat oven to 375° F.
Mix together flour, baking powder and baking soda in a small bowl; set aside.
In a large bowl, cream together butter and sugar until smooth. Add egg and vanilla to butter mixture; beat to combine. Slowly blend in dry ingredients.
Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets. Bake, until golden, about 8 to 10 minutes. Remove cookies from oven and let stand on cookie sheet for about two minutes before removing and transferring to wire racks to cool.
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