Warm the oil in a saucepan that is set over medium heat.
Add onion to saucepan; cook and stir for 5 minutes.
Add garlic to saucepan; cook and stir for 30 seconds.
Add ketchup, chili powder, cayenne, sugar, vinegar and Worcestershire sauce to saucepan; bring ingredients to a slow simmer and cook, partially covered, for about 20 minutes, until sauce has thickened.
Nothing beats good old-fashioned slow cooked food!
These recipes are full of flavor and easy to make. From classic roasts to hearty stews, there's something for everyone. View Recipes >
What to do with all that turkey, stuffing and cranberry sauce?
Here's a few ideas that might help solve the Thanksgiving leftover dilemma. There's a lot you can do with turkey: sandwiches, wraps, tacos. But what can you do with stuffing and cranberry sauce? How about make a sandwich unlike any other. A little bit sweet, a little filling, a whole lotta goodness from the first bite to the last. How about a hearty soup or an everything casserole. View Recipes >
Mouth-Watering Memorial Day
Celebrate freedom, family and friends with good food. It's time to kickoff summer! View Recipes >
Email Recipe
Classic Barbecue Sauce
Serves 2 1/2 cups
Ingredients:
2 tablespoons vegetable oil
1 onion, finely chopped
3 cloves garlic, minced
1 1/2 cups ketchup
1 tablespoon chili powder
1/2 teaspoon cayenne pepper
1/3 cup sugar
1/2 cup cider vinegar
1/4 cup Worcestershire sauce
Directions:
Warm the oil in a saucepan that is set over medium heat.
Add onion to saucepan; cook and stir for 5 minutes.
Add garlic to saucepan; cook and stir for 30 seconds.
Add ketchup, chili powder, cayenne, sugar, vinegar and Worcestershire sauce to saucepan; bring ingredients to a slow simmer and cook, partially covered, for about 20 minutes, until sauce has thickened.
Life's better on the inside!
Get exclusive flash sale invitations, deals, recipes, events and news – delivered right to your inbox.