Following a gluten-free lifestyle is easier than ever. There are new recipes coming out daily, everything from muffins and pizza to butter cookies and fried chicken. Eating gluten free doesn't mean the food has to be boring. View Recipes >
Incredibly delicious recipes that don't let you down!
Healthy is easy when you have fantastic recipes to follow. Check out these 5 meals that fill you up with naturally tasty ingredients. You won't find any deep fried, artery clogging dishes here, just wholesome, health conscious entrees that put nutrition first. There's a little something for everyone here, from a veggie baked ziti to a broiled salmon with tomatoes. Every recipe is low in fat but high in flavor! View Recipes >
Email Recipe
Sweet Italian Sausage Meatballs
Serves 16
Ingredients:
1 1/2 cups breadcrumbs
6 tablespoons milk
2/3 cup freshly grated Parmesan cheese
1/2 cup finely chopped yellow onion
6 tablespoons chopped fresh basil
2 eggs
2 cloves garlic, minced
1/2 teaspoon ground black pepper
2 lb sweet Italian sausage, casings removed, diced
4 tablespoons pine nuts
4 tablespoons dried currants
Olive oil, for frying
Directions:
Mix together the breadcrumbs and milk in medium bowl. Let mix stand 5 minutes.
Pour oil into a large pan. Bring to medium heat.
Mix in parmesan, onion, basil, egg, garlic and black pepper to the breadcrumbs.
Add the sausage, pine nuts and currants. Blend together well.
Form mixture into balls. Place meatballs in the pan and cook until browned.
Transfer meatballs to a paper towel lined plate. Let sit for a few minutes before serving.
Life's better on the inside!
Get exclusive flash sale invitations, deals, recipes, events and news – delivered right to your inbox.
