Pour cooking oil in a large pan and bring to medium-high heat. Once hot, add shrimp and garlic. Season with salt. Sauté and stir for about 5 minutes. (Shrimp should be opaque)
Add mango and cilantro to pan. Cook for about a minute. Stir in lime juice and remove pan from heat. Add salt if needed.
Warm tortillas in the microwave and spoon equal amounts of taco filling into each tortilla. Add avocado and lettuce to tacos and enjoy.
Looking to bake something other than plain sugar cookies for the holidays? Check out these fantastic baking ideas! View Recipes >
Simple Recipes for Fantastic Meals
Delicious meals for the cold weather. They're hearty enough to keep you going, and will satisfy even the hungriest appetite. Whether you're craving beef, pork or chicken, we have you covered. Try a few of these recipes and add them to your collection. Making a wholesome filling meal doesn't have to be hard. View Recipes >
Email Recipe
Mango Shrimp Tacos
Serves 4
Ingredients:
1 lb shrimp, peeled and deveined
1 mango, chopped
4 tablespoons lime juice
2 cloves garlic, sliced
1/4 cup chopped fresh cilantro
2 tablespoons cooking oil
Salt, to taste
1 avocado, diced, for garnish
Lettuce, for garnish
8 soft taco tortillas, corn or flour
Directions:
Pour cooking oil in a large pan and bring to medium-high heat. Once hot, add shrimp and garlic. Season with salt. Sauté and stir for about 5 minutes. (Shrimp should be opaque)
Add mango and cilantro to pan. Cook for about a minute. Stir in lime juice and remove pan from heat. Add salt if needed.
Warm tortillas in the microwave and spoon equal amounts of taco filling into each tortilla. Add avocado and lettuce to tacos and enjoy.
Life's better on the inside!
Get exclusive flash sale invitations, deals, recipes, events and news – delivered right to your inbox.
