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Easy Antipasto Salad
Serves 8 |
Antipasto is the traditional first course of a formal Italian meal.
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Ingredients:
1 jar kalamata olives, (drained and rinsed) 1 jar roasted red bell peppers, (drained and cut into uniform pieces) 4 oz sliced salami 1 bunch seedless red grapes 5 oz goat cheese, (log) 2 tablespoons parsley, (chopped) Crackers, (for serving)
Directions: Arrange olives, red bell peppers, salami, and grapes on a serving platter. Roll goat cheese log in parsley then place on serving platter. Serve with assorted crackers.
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Easy Antipasto Salad
Serves 8
Ingredients:
1 jar kalamata olives, (drained and rinsed) 1 jar roasted red bell peppers, (drained and cut into uniform pieces) 4 oz sliced salami 1 bunch seedless red grapes 5 oz goat cheese, (log) 2 tablespoons parsley, (chopped) Crackers, (for serving)
Directions: Arrange olives, red bell peppers, salami, and grapes on a serving platter. Roll goat cheese log in parsley then place on serving platter. Serve with assorted crackers.
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