An easy slow cooked roast that's tendr, rich and flavorful.
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Ingredients:
2 pounds chuck roast, (boneless)
1 package dry onion soup mix
1 can beef broth
1 teaspoon Worcestershire sauce
Directions:
Place roast on bottom of slow cooker. Add dry onion soup mix, beef broth and Worcestershire sauce. Cook on low 9-10 hours. Take roast out and place on a plate.
Shred with a fork. Place meat back in slow cooker and mix with juice. Serve on hamburger buns.
It doesn't get much better than sitting down with a big bowl of homemade soup as the temperatures drop outside. View Recipes >
What to eat before the Big Meal?
Here are a few recipe ideas to have before your Thanksgiving Day meal. Why not start off the day with something a little sweeter? Maybe a dish with apples? The perfect fall fruit, crisp, juicy and delicious. Or maybe you're in the mood for a hearty brunch, something with a little of everything. View Recipes >
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Italian Beef
Serves 8
Ingredients:
2 pounds chuck roast, (boneless)
1 package dry onion soup mix
1 can beef broth
1 teaspoon Worcestershire sauce
Directions:
Place roast on bottom of slow cooker. Add dry onion soup mix, beef broth and Worcestershire sauce. Cook on low 9-10 hours. Take roast out and place on a plate.
Shred with a fork. Place meat back in slow cooker and mix with juice. Serve on hamburger buns.
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